Welcome to Bakery-X, a trusted Bakery and Cake Shop in Wesley Chapel, FL, where great food and warm hospitality come together. With a 4.90-star rating from 500 reviews, we’re proud to offer Restroom and a welcoming experience for every guest.
Popular Items
Frequently ordered and highly recommended items at Bakery-X
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Our Classic Butter Croissant is handcrafted one by one by our skilled bakers using the finest imported French flour and butter. Made through a meticulous 3-day slow fermentation process, it boasts flaky layers and a tender, buttery interior—each bite transporting you straight to the streets of Paris.
Our Pain au Chocolat is an authentic French pastry made with two sticks of rich dark chocolate, wrapped in layers of buttery, flaky dough. Crafted with premium French flour and butter, it’s a classic treat perfect for breakfast or a sweet afternoon moment.
Our Croissant aux Amandes is a buttery, flaky croissant filled with rich almond cream, topped with sliced almonds, and dusted with powdered sugar. Handcrafted with French flour, butter, and great quality ingredients, it’s a sweet indulgence perfect for breakfast or an afternoon treat.
Delight in our Pain Suisse, a French-inspired pastry featuring light, flaky dough filled with rich vanilla pastry cream and studded with delicate chocolate chips. Handcrafted by our skilled bakers using the finest imported French flour and butter, this treat is crafted through a slow fermentation process that enhances its flavor and creates a soft, tender texture. Perfectly balanced in sweetness and richness, our Pain Suisse is an indulgent choice for breakfast or an afternoon treat.
Our Pain aux Raisins is made with our signature buttery, flaky dough, swirled with a layer of homemade pastry cream, sweet raisins, and a touch of brown sugar. Baked to golden perfection, it's a rich, comforting pastry perfect for any time of day.
Our Berries and Cream is a delicate pastry made with layers of flaky, buttery dough, filled with silky vanilla custard cream and a vibrant four-berries jam and topped with some fresh blueberries. Handcrafted with premium French flour and butter, it’s a perfect balance of rich, creamy, and fruity flavors—ideal for a refined breakfast or a sweet afternoon treat.
Indulge in the delightful simplicity of our freshly baked apple turnover. Encased in a golden, flaky pastry, each turnover is generously filled a delicious apple sauce.
Introducing our newest delight—the Pistachio Roll. Made with our signature flaky croissant dough and filled with smooth, homemade pistachio cream crafted from just pistachio, oil, and sugar. With minimal ingredients, it delivers pure, rich pistachio flavor and exceptional quality in every bite.
Caramelized layers of our buttery croissant dough, folded with extra sugar for a crisp, golden finish.
Our Mini Brioche features our signature croissant dough rolled with either cinnamon sugar, creamy chocolate chips, or fresh blueberries—offering a deliciously flaky and flavorful bite every time.
Our Madeleines are a beloved French classic, instantly recognizable by their charming shell shape. These moist and buttery sponge cakes offer a delicate almond flavor and a tender crumb, making them the perfect elegant treat to enjoy with tea or coffee any time of day.
Experience the perfect fusion of two beloved treats with our signature croissant filled and topped with a homemade chocolate chip cookie. This unique pastry combines the flaky, buttery layers of our classic croissant with the rich, sweet crunch of a freshly baked chocolate chip cookie. Each bite offers a delightful contrast of textures and flavors, making it an irresistible indulgence for cookie and croissant lovers alike. Available Saturdays and Sundays ONLY
Treat yourself to our Mini Beignets, available in two irresistible flavors: rich Chocolate Hazelnut and vibrant Mixed Berries. Each bite delivers fluffy, golden-brown perfection filled with creamy, luscious filling and finished with a light dusting of powdered sugar. Perfect for sharing or savoring solo, these mini beignets are a delightful indulgence for any sweet craving.
Our traditional French brioche is soft, buttery, and slightly sweet with a golden, tender crumb. Available as a classic loaf or in individual portions, plain or dotted with rich chocolate chips. Perfect for breakfast, a snack, or to enjoy with your favorite spread. Available Fri, Sat and Sun
Assortment of 6 of our freshly baked classic pastries. The Jolie box includes 1 butter croissant, 1 almond croissant, 1 chocolate croissant, 1 pain Suisse, 1 raisin roll and 1 fruity croissant (berries and cream or apple). Content may vary based on availabilities.
Assortment of 12 of our freshly baked pastries. The box includes 2 croissants, 2 almond croissants, 2 chocolate croissants, 2 pains suisse, 2 raisin rolls, 2 cream and berries croissants. Content may vary based on availabilities.
Our Ham & Cheese Croissant is a savory classic made with our signature layered dough, rolled and baked to golden perfection with ham and imported French Emmental cheese (Delicious Swiss cheese). The result is a perfectly crisp, buttery croissant with a melty, flavorful filling. Simple, satisfying, and full of authentic French taste—ideal for breakfast, lunch, or a savory snack anytime.
Our Emmental Cheese Croissant is a savory delight made with our signature layered dough, rolled and baked with imported French Emmental cheese (Swiss cheese) and sprinkled with Italian herbs for maximum flavor. Golden, flaky, and aromatic, it’s a simple yet irresistible option.
Our Bacon, Egg & Cheese pastry is a savory twist on a classic favorite—and our best seller for a reason. Made with our signature flaky, layered dough, it’s filled with one whole egg, crispy bacon, caramelized onions, creamy Boursin, and melted Swiss cheese—all baked together inside the dough for a perfectly warm, melty, and flavorful bite. Rich, satisfying, and full of comfort, it’s the ultimate breakfast wrapped in buttery perfection.
Our Egg & Cheese pastry is a comforting, vegetarian take on our best-selling breakfast favorite. Made with our signature flaky, layered dough, it’s filled with one whole egg, caramelized onions, creamy Boursin, and melted Swiss cheese—all baked together inside the dough for a warm, savory bite. Rich, satisfying, and full of flavor, it’s the perfect way to start your morning with a touch of indulgence.
Our Individual Quiche Lorraine is a beloved French classic, crafted with a rich and savory blend of crispy bacon, melted Swiss cheese, and the signature cream and egg mixture that gives quiche its smooth, custardy texture. Baked in a buttery, golden crust, this perfectly portioned quiche delivers timeless flavor in every bite—perfect for breakfast, brunch, or a light meal.
Our Vegetarian Quiche features a delicious blend of caramelized onions, roasted mushrooms, and melted Swiss cheese, all combined with the classic cream and egg mixture that gives quiche its signature smooth and creamy texture. Baked in a flaky, buttery crust, this flavorful quiche is a perfect meat-free option for breakfast, brunch, or a light meal.
Our signature buttery croissant is generously filled with creamy chicken salad made from rotisserie chicken, crisp celery, tangy pickles, onions, and a hint of savory seasoning. This flavorful combination wrapped in flaky, golden pastry creates a satisfying and delicious option perfect for lunch or a light meal.
Our signature buttery croissant is generously filled with crisp, fresh salad, creamy mozzarella, flavorful sun-dried tomatoes, and a vibrant spread of pesto. This delicious combination creates a perfect balance of textures and tastes, making it an irresistible vegetarian option for a satisfying lunch or light meal.
Delicious espresso with milk and foam
3 oz espresso + milk foam
Espresso + hot milk and milk foam
Coffee + warm milk
English breakfast, green tea or lemon ginger
Enjoy a warm cup of our hot chocolate, made with creamy milk and cocoa for a smooth, comforting drink.
Rich espresso poured over cold water and ice for a smooth, no-frills coffee with a refreshing kick.
Chilled, smooth, and refreshing. Espresso poured over ice with your choice of milk or non-dairy, and the option to add your favorite flavored syrup. The perfect pick-me-up for warm days.
Our traditional French baguette features a smooth, airy crumb and a perfectly crunchy crust. Made with premium imported Foricher flour from France, it captures the authentic texture and flavor of a classic French bakery staple—ideal for sandwiches, dipping, or simply enjoying fresh.
Our 1.8 lb sourdough loaf boasts a perfect crumb and a satisfyingly crunchy crust. Crafted with imported Foricher flour, a 6-year-old levain, and a long, slow fermentation process, each loaf delivers deep, complex flavors and the authentic texture of traditional French sourdough.
Indulge in our silky chocolate mousse, crafted with premium 56% dark chocolate for a rich, smooth, and deeply satisfying dessert. Light yet decadent, it’s the perfect treat to delight any chocolate lover.
Our homemade rice pudding is a simple, comforting classic made with just milk, rice, sugar, and a hint of cinnamon. A true Madeleine de Proust for our French owners, this creamy dessert evokes warm memories of home with every spoonful.
Our homemade crème brûlée is silky smooth, topped with sugar that’s caramelized to order for the perfect crackly finish.
A delicate tart filled with our silky homemade vanilla pastry cream, topped with fresh seasonal fruits, your choice of sweet strawberries or juicy blueberries.
Martinelli’s Apple Juice (10 fl oz) 100% pure apple juice, no added sugar or preservatives.
Discover the refreshing taste of our French-imported Emile Vergéois juices, available in six delicious flavors. Crafted with care in France, these premium juices offer authentic, vibrant fruit flavors—perfect for a natural and invigorating refreshment anytime.
Enjoy the crisp, refreshing taste of Rieme, our French-imported lemonades available in zesty lemon and tangy grapefruit flavors. Made with real fruit and crafted in France, these sparkling beverages deliver the perfect balance of sweetness and citrusy brightness—ideal for a revitalizing treat. 11.2 fl oz
Orangina French Orange Soda is a slightly sparkling beverage known for its authentic blend of citrus juices, including orange and mandarin, with 12% juice content and 2% real orange pulp. It contains no artificial flavors or colors. 8.5oz (250ml)
Elegant and refreshing. PERRIER Carbonated Mineral Water has delighted generations of beverage seekers, with its blend of bubbles and balanced mineral content for over 150 years. 16.9 fl oz bottle
Zephyrhills Natural Florida Spring Water 16.9 fl oz bottle
By the glass
Enjoy a complete meal with your choice of 1 savory option, 1 sweet treat, and 1 drink, all for just $12. A perfect mid-day pick-me-up!
Experience the delicate elegance of our imported French Macarons, brought to you straight from France. This delightful assortment features six classic flavors: Lemon, Coffee, Salted Caramel, Chocolate, Raspberry, and Vanilla. Each macaron offers the perfect balance of a crisp outer shell, soft and airy interior, and a rich, flavorful filling. Crafted with authentic French expertise, these confections are a true celebration of traditional patisserie. Perfect for gifting or treating yourself to a moment of indulgence.
Our coffee is locally roasted for us by Beast Master, a local family owned coffee roaster. Our beans are composed of a blend of Sumatra Triple Pick, Brazil Chapada de Minus and Guatemala Ceiba. Each origin roasted to capture the flavors that makes this French Roast so unique and delicious.
Savor the taste of tradition with our French-imported jams from Maison Perrotte, a renowned artisan confiturier. Slowly cooked in small batches in traditional copper cauldrons, these exceptional preserves retain all the natural flavors and the fruit’s own pectin—a natural gelling agent—for a rich, authentic texture. With 62% fruit and less sugar, Maison Perrotte jams offer a more intense fruit flavor, free of preservatives and artificial flavoring—just pure, honest ingredients. Available in Strawberry, Apricot, Mango Passion, and Orange, these gourmet jams are a must-have for every gourmand. Perfect on toast, with pastries, or simply by the spoonful. 7.4 oz
Crafted in Miami by French artisan chef Corinne Ouelhadj Engel, Telma is a silky blend of roasted Oregon hazelnuts, rich dark chocolate, and milk. Handcrafted with the finest ingredients, this spread delivers the perfect balance of nutty and sweet indulgence. Enjoy it on toast, pancakes, or straight from the spoon—pure chocolate-hazelnut bliss in every bite. Crafted with care using high-quality hazelnuts and premium chocolate, this decadent spread is free from palm oil and artificial additives—just pure, authentic flavor. Whether enjoyed on warm bread, with pastries, or straight from the spoon, it’s a comforting taste of home and a true celebration of French craftsmanship.
Pure butter, lemon almond or salted caramel. These delicious Pure Butter Chocolate Biscuits are created using a traditional French recipe, famous around the world and enjoyed by all. Made with natural ingredients, these biscuits are the perfect way to satisfy your sweet tooth. 5.29oz (150g)
Crafted since 1920, these legendary Breton crepes captivate with their airy crunch. A blend of rich Bourbon vanilla and salted butter caramel creates a delectable, aromatic experience. A timeless taste from France to savor and share.
Discover the irresistible fusion of tastes with Gavottes' Wafer Bites, showcasing Hazelnut and Cocoa Filling. These genuine French treats harmonize sophisticated sweetness and the depth of cocoa undertones, all wrapped in a crunchy golden shell. Elevate your offerings with these fragrant and adaptable delights, a symphony of flavors and textures. The heritage of Gavottes is ready to elevate your offerings.
Francine Wheat Flour T65 is the perfect ingredient for creating delectable pastries, brioches, and other baked goods. Made in France, it is skillfully milled from locally grown wheat to ensure optimal fermentation and rising of various doughs. 2.2 lb (1 kg)
T45 and T65 Foricher flour
Henaff produces high-quality products that capture the essence of Breton's culinary heritage. Made from prime cuts of pork, pork livers, and a blend of herbs, Henaff Pork Pate is less fatty and richer in protein than average pate. Henaff’s canning process is expertly executed to ensure absolute sealing and maximum preservation of nutritional and taste properties. Ingredients Pork, Pork livers, Cognac, Salt, Spices. 3.2 oz (90 g)
Enjoy the bold, rustic flavor of Pâté with Black Pepper from Terroirs d’Antan. Made with premium pork and cracked black pepper, it offers a smooth texture with a subtle kick. Perfect with fresh baguette or mustard for a true French apéro. 5 oz
With its illustrious history tracing back to 1720, Teisseire proudly claims the title of France's foremost drink syrup brand, synonymous with a commitment to tradition and excellence. Crafted in France and devoid of preservatives, this syrup offers a prime opportunity to elevate your store's offerings. It empowers you to create premium and refreshing cold beverages with ease. 20.3 fl oz (600 ml)
Gavottes' Mini Crepes Filled with Boursin Cheese, Garlic & Fine Herbs, a culinary delight that marries authentic French charm with rich savory notes. These crispy, airy treats boast a golden hue and are filled with creamy Boursin cheese featuring garlic and aromatic herbs.
Beurre D’Isigny AOP is a butter made of unsalted cow's milk in Isigny, France. This butter has been produced since the 16th century, and it is made by churning some of Isigny's best creams. These are creams which acquire all their flavor notes and organoleptic qualities during a vital stage in the production process: the traditional slow maturation period. This Normandy butter has hints of hazelnut flavors, a flexible, fine and elastic texture, and is full of vitamin A. This smooth butter's origin is protected by the AOP (Appellation d'Origine Protégée). Sold by unit, one refill, 1 oz/25 gr.
Beurre d’Isigny AOP is a traditional unsalted butter from Isigny, France, crafted since the 16th century by churning the region’s finest creams. Its unique flavor develops during a slow maturation process, giving it delicate hazelnut notes and a smooth, elastic texture. Rich in vitamin A, this Normandy butter is protected by the AOP (Appellation d’Origine Protégée). Available in an 8.8 oz (250g) bar.
Winter Black Truffle Butter - 3 oz/85 gr by Terroirs d'Antan, USA. This rich and flavorful truffle butter by Terroirs d'Antan uses pieces and sprinkles of black winter truffles. The aromatic mushroom is blended into the butter during preparation to infuse the product. It can be used on its own, with toast and crackers, or incorporated into exquisite dishes containing meat, lobster, pasta, potatoes, and eggs. Add it to hot pan juices for an easy and flavorful sauce. Best if used right before serving to preserve the full aroma. This is a superb way to introduce truffles to your cooking and your kitchen, before taking the next step to whole truffles. 3 oz plastic container.
Discover the rich, creamy flavor of Isigny Salted Butter, imported directly from Normandy, France. Made from the milk of cows grazing on lush pastures, this butter is renowned for its smooth texture and delicate balance of natural sweetness and sea salt. Perfect for baking, cooking, or simply spreading on fresh bread, Isigny Butter brings an authentic taste of French terroir to your kitchen. Available in 8.8 oz (250g) blocks.
Beurre D’Isigny AOP is a butter made of unsalted cow's milk in Isigny, France. This butter has been produced since the 16th century, and it is made by churning some of Isigny's best creams. These are creams which acquire all their flavor notes and organoleptic qualities during a vital stage in the production process: the traditional slow maturation period. This Normandy butter has hints of hazelnut flavors, a flexible, fine and elastic texture, and is full of vitamin A. This smooth butter's origin is protected by the AOP (Appellation d'Origine Protégée). Sold by unit, one refill, 1 oz/25 gr.
Beurre d’Isigny AOP is a traditional unsalted butter from Isigny, France, crafted since the 16th century by churning the region’s finest creams. Its unique flavor develops during a slow maturation process, giving it delicate hazelnut notes and a smooth, elastic texture. Rich in vitamin A, this Normandy butter is protected by the AOP (Appellation d’Origine Protégée). Available in an 8.8 oz (250g) bar.
Winter Black Truffle Butter - 3 oz/85 gr by Terroirs d'Antan, USA. This rich and flavorful truffle butter by Terroirs d'Antan uses pieces and sprinkles of black winter truffles. The aromatic mushroom is blended into the butter during preparation to infuse the product. It can be used on its own, with toast and crackers, or incorporated into exquisite dishes containing meat, lobster, pasta, potatoes, and eggs. Add it to hot pan juices for an easy and flavorful sauce. Best if used right before serving to preserve the full aroma. This is a superb way to introduce truffles to your cooking and your kitchen, before taking the next step to whole truffles. 3 oz plastic container.
Discover the rich, creamy flavor of Isigny Salted Butter, imported directly from Normandy, France. Made from the milk of cows grazing on lush pastures, this butter is renowned for its smooth texture and delicate balance of natural sweetness and sea salt. Perfect for baking, cooking, or simply spreading on fresh bread, Isigny Butter brings an authentic taste of French terroir to your kitchen. Available in 8.8 oz (250g) blocks.
A delightful assortment of sweet French pastries, perfect for any time of day. Includes: Assorted mini sweet pastries Madeleines Mini beignets
A balanced selection of sweet and savory French pastries, ideal for any gathering. Includes: Assorted mini sweet pastries Mini savory croissants Mini beignets
A generous spread of classic French savory and sweet delights, perfect for brunches or casual gatherings. Includes: Individual quiches Mini savory croissants Assorted mini sweet pastries Mini fruit tarts Assorted macarons
Serves approx 20-35 guests Small indulgences for elegant gatherings Includes: 20 Mini quiches 20 mini savory croissants 60 mini sweet pastries 36 macarons 20 mini fruit tarts 24 mini beignets 2 coffee Box (96 oz)
Serves approx 35-50 guests Perfect for any brunch occasion Includes: 30 mini quiches 30 mini savory croissants 60 mini sweet pastries 36 macarons 30 mini fruit tarts 45 mini beignets 3 coffee Box (96 oz)
Serves approx 50-75 guests A sophisticated spread for celebrations Includes: 45 mini quiches 45 mini savory croissants 90 mini sweet pastries 60 macarons 30 mini fruit tarts 60 mini beignets 4 coffee Box (96 oz)
Serves approx 75-100 guests A generous selection for large events Includes: 60 mini quiches 60 mini savory croissants 120 mini sweet pastries 96 macarons 60 mini fruit tarts 72 mini beignets 4 coffee Box (96 oz)
Hear from our valued guests
I love this bakery very much. It really holds a special place in my heart. The croissants and pastries here are on another level. They use high quality ingredients imported from France. Even with gluten intolerance, I don’t have discomfort after eating here. The crème brûlée, chocolate mousse and rice pudding are wonderful gluten free options. It’s literally just like going to a bakery in Paris. I can’t believe a place like this exists only a short drive away.
A Taste of Europe at Bakery X in Krate at The Grove! I recently had the pleasure of visiting Bakery X, conveniently located in Krate at The Grove, right off I-75, and it was an absolute delight! The atmosphere inside is wonderfully quaint, making for a cozy and inviting experience. But the real stars of the show are the pastries. Seriously, these aren't just good; they're delicious and truly comparable to some of the best I've tasted in Europe. Every bite was a little piece of heaven. Beyond the incredible treats, the staff were super friendly and knowledgeable, happily answering all my questions about their offerings. I also loved that they had jams and other small artisanal items available for purchase, perfect for taking a bit of that Bakery X magic home with you. I'll definitely be visiting Bakery X again soon. If you're looking for an authentic and incredibly tasty bakery experience, you absolutely have to check this place out!
A charming little French bakery! The atmosphere is cozy and welcoming, with very friendly staff. The pastries and coffee are absolutely delicious, and we also took home a baguette that turned out to be simply amazing. I highly recommend this place to anyone who loves authentic French baked goods!
Bakery X is a wonderful little bakery experience. Located at the groves in Wesley Chapel, this place has an amazing following with great reviews all around. Want some goodies, baguettes, Rice pudding, cinnamon rolls, tarts, or even sandwiches and coffee, there is something for everyone. Stop in and give them a try, you won't be disappointed.
Drove from miami to visit my sister, we waiting for our mom to arrive from Cali and wow this has really exceeded our expectations!! Everything was delicious and the employees compliment the amazing food :)
Oh my. My new favorite place. Yummy quiche. Their dough is just fluffy and airy. Tasty! Latte is very good also. I appreciate that they open at 7am for the early risers😆.forgot about the beignet ! Aaaahhhh…
Bakery X is a hidden gem for French pastry. Everything is buttery, flaky, perfectly balanced, and never overly sweet. The croissants are crisp on the outside and soft inside, and the pastries are beautifully made with real attention to detail with some surprise in the center. They take pride in their craft with friendly service. Highly recommend visiting.
Stopped by this bakery today and I’m really glad I did. Everything was fresh, flaky, and full of flavor — the croissants were perfectly layered and buttery, the beignets were soft and sweet, and the cinnamon roll was absolutely worth it. You can tell they take pride in their baking. The shop itself was clean, warm, and nicely decorated, which made it feel comfortable and inviting right away. What really stood out though was the customer service 😊 the lady working there was genuinely kind, patient, and welcoming. You don’t always get that level of service anymore, and it made the experience even better. Great pastries + great atmosphere + great service = easy recommendation. I’ll definitely be back.
I visited Bakery X and had a wonderful experience. The café has a charming French vibe, and the service was excellent—friendly, attentive, and welcoming. We ordered the pistachio croissant and the crème brûlée, and both were absolutely outstanding. The crème brûlée was smooth, creamy, and silky, with a perfectly balanced sweetness. The croissant had a crisp, flaky outer layer that melts in your mouth, while the inside was soft and delicious. The filling was sweet without being overpowering, making it incredibly enjoyable. Overall, the ambiance and service are great, but the desserts are truly the highlight. Highly recommend visiting if you’re craving a genuine French café experience.
There are bakeries that produce beautiful pastries, and others that produce authentic pastries. Then there are the rarified few that remind you that craftsmanship is ultimately an expression of character. Bakery-X is in that rare air. My husband and I recently drove four hours specifically to visit this bakery. Having spent much of my youth in Switzerland and France, traveling by train to Paris, Lyon and Brittany, I developed an enduring reverence for French viennoiserie. It shaped my understanding not only of food, but of culture, tradition, patience, and mastery. The kouign-amann, to me, remains the magnum opus of pastry: a love letter to Brittany and a monument to French culinary genius. Photos of Bakery-X's pastries lured us in. The kouign-amanns exhibited some of the most wondrous exteriors I have ever seen. I told my husband, "Those might be the best we have ever had." The bakery itself is charming, unmistakably rooted in genuine French sensibilities. The pastries are surreally beautiful. The kouign-amanns display sublime prowess: deep mahogany tones, glass-like caramelization, impeccable shaping, structural integrity, and a hypnotizing sheen. The Pain Suisse has a shattering crisp only masterful laminators obtain. The kouign-amann is a sensory ride into French history. The flavor is silky, rich and sweet; the exterior among the finest I have ever known: euphorically brittle with a glassy break. But the interior tells a contrasting story. Rather than airy, webbed layers common in modern adaptations, the core is dense, bread-forward, structurally restrained, tapping into the pastry's Breton origins. What truly sets Bakery-X apart is Xavier's generosity, humility, patience, and intellectual honesty. He takes the time to edify on the pastries' history, Breton traditions, and the philosophy guiding their work. The head baker, Joris, is Breton himself. The kouign-amann is not merely another item on the menu; it is his heritage and lifeblood. You can see him
Common questions about Bakery-X
Bakery-X is located at 5840 Grand Oro Ln Unit 108, Wesley Chapel, FL 33544, United States, Wesley Chapel, FL, United States.
You can reach Bakery-X by calling +1 813-360-0886.
Bakery-X has a rating of 4.9 out of 5 based on 500 customer reviews.
Bakery-X features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible toilet.
Bakery-X features the following from the business: Identifies as Latino-owned, Identifies as women-owned.
Bakery-X features the following service options: Delivery, In-store pick-up, In-store shopping, On-site services, Takeaway, Dine-in.
Bakery-X features the following offerings: Coffee.
Bakery-X features the following dining options: Breakfast.
Bakery-X features the following amenities: Restroom.
Bakery-X features the following crowd: LGBTQ+ friendly, Transgender safe space.
Bakery-X features the following planning: Quick visit.
Bakery-X features the following payments: Cheques, Credit cards, Debit cards, NFC mobile payments.
Bakery-X features the following parking: Free parking lot, Free street parking, On-site parking.
Bakery-X features the following pets: Dogs allowed inside.
Business Features
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